3. Remove jelly or jam from the heat, skim off foam, and pour into hot sterilized jars, leaving ΒΌ-inch headspace. Pour into hot, sterilized half-pint …
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3. Remove jelly or jam from the heat, skim off foam, and pour into hot sterilized jars, leaving ΒΌ-inch headspace. Pour into hot, sterilized half-pint …